Oysters: Taste of the Ocean
Oysters have been one of the most expensive delicacies in history. These carry a distinctive briny flavor that is so delicate yet so strong, while its texture is really satisfying. I mean, who doesn't love it creamy and chewy at the same time? If you have never had oysters, I strongly recommend starting with a classic raw oyster. You can enjoy them on the half shell with a squeeze of lemon and a splash of hot sauce. But if you're feeling adventurous, try them baked, grilled, or even fried. ## Lobster Rolls: A New England Classic .
Oh, lobster rolls.
Mmm. they're really just the epitome of summer seafood. Picture this: a soft, buttery roll really popping with succulent pieces of lobster meat tossed in a richly creamy sauce. It's almost like an orchestra in your mouth that takes you directly to the shores of Maine. But the best part is how astoundingly easy they are to make on your own. Most grocery stores carry pre-cooked lobster meat, so there's no need to get fancy with it. Just toss with a little mayonnaise, celery, and salt and pepper, and you're ready to go! ## Salmon: The King of Fish Salmon is a versatile fish that's packed with omega-3 fatty acids.
I personally love to grill the salmon.
But if you are looking at something a little more decadent, try pan-searing it with a little bit of butter and lemon. Or, if you are feeling really adventurous, bake it in a packet with parchment paper, adding fresh herbs and vegetables. A healthy, delicious meal perfect for any occasion. ## Tuna: A Flavorful and Versatile Catch Tuna is another one of those seafood superstars. It's super versatile and can be enjoyed in many ways.
I love making tuna steaks, rubbing them with some spice and herb mixture for great flavor, and grilling them until perfect.
But if you want to eat something lighter, make a tuna salad. Combine the tuna with mayonnaise, celery, onion, a squeeze of lemon, and just throw it on top of a bed of leaves of lettuce. You could even use tuna for sushi, poke bowls, or tuna melt sandwiches.
Seafood platter with oysters, lobster, salmon and tuna | Image: Supplied
Savor the Flavor
There you have it-delicious, yet guilt-free indulgence in seafood. These are a lot of the remarkable seafood dishes existing around the world. Therefore, the next time you want to have a meal that is satisfying, but healthy, too, then don't hold yourself back from trying something new. You might discover your new favorite seafood dish!
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