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Personal Note
I personally use and love these products in my kitchen. I only recommend what I trust!
I personally use and love these products in my kitchen. I only recommend what I trust!
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I still remember the day this recipe was born. I was staring into my fridge, pondering what to do with a lonely container of Greek yogurt and half a cucumber. My eyes landed on my Everything Bagel seasoning, a jar of which I had recently purchased and I thought, what if?. The result, my friends, was pure, unadulterated joy. Picture this: creamy, tangy tzatziki, but with a delightful savory kick from the Everything Bagel seasoning. It's a flavor explosion in your mouth!
This Everything Bagel Tzatziki is seriously versatile. You can slather it on pita bread, dip your veggies in it, or even use it as a spread for sandwiches. I've even been known to sneak a spoonful (or two) straight from the bowl. No judgement, right? It is simple to make, this recipe will add excitement to any meal. Even my picky eater kids, actually enjoy it.
Required Equipments
- Mixing Bowls
- Food Processor
- Baking Sheet
- Parchment Paper
- Spatula
Everything Bagel Tzatziki Euphoria: Frequently Asked Questions
Everything Bagel Tzatziki Euphoria
Dive into a flavor adventure with Everything Bagel Tzatziki, a creamy, tangy dip elevated with the savory goodness of Everything Bagel seasoning. Easy to whip up and irresistibly delicious, it's perfect with pita bread, veggies, or as a flavorful condiment!
⏳ Yield & Time
Yield: 4 servings
Preparation Time: 15 minutes
Cook Time: 0 minutes
Total Time:
🍽 Ingredients
📖 Instructions
- Grate the Cucumber: Using a box grater, grate the cucumber. Place the grated cucumber in a clean kitchen towel or cheesecloth. Squeeze out as much excess water as possible. This is crucial for preventing a watery tzatziki.
- Combine Yogurt and Cucumber: In a mixing bowl, combine the thick Greek yogurt and the squeezed grated cucumber. Mix well to ensure the cucumber is evenly distributed throughout the yogurt.
- Add Aromatics: Mince the garlic clove and finely chop the fresh dill. Add these to the yogurt-cucumber mixture. If you're using lemon zest, add it now as well.
- Season with Lemon Juice and Everything Bagel Seasoning: Squeeze the juice from half a lemon (about 1-2 tablespoons) into the bowl. Add the everything bagel seasoning, salt, and pepper to taste. Start with about 1 teaspoon of seasoning, and adjust according to your preference.
- Mix Thoroughly: Stir all the ingredients together until well combined. Taste and adjust seasonings as needed. You might want to add a bit more lemon juice, salt, or everything bagel seasoning.
- Chill: Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. This step is essential for developing the full flavor profile of the tzatziki.
- Serve: Remove the tzatziki from the refrigerator and give it a final stir. Serve with pita bread, vegetables, or as a condiment with your favorite dishes. Enjoy!
📝 Notes
- For an extra zing, add a pinch of lemon zest.
- If you dont have everything bagel seasoning, mix sesame seeds, poppy seeds, dried garlic, dried onion, and salt.
🍎 Nutrition
Calories: 90 kcal
Protein: 7g
Fat: 5g
Carbohydrates: 5g
Fiber: 1g
Calcium: 150mg
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