Last summer, I had a friend over, and we decided to make a simple yet incredibly delicious salad. I was looking for something light, refreshing, and perfect for a hot summer day. We ended up whipping up this Mixed Berry Salad with Honey-Lime Dressing, and it was an instant hit! It's surprisingly easy to put together, using readily available fresh produce. It's the kind of dish that's always a crowd-pleaser, whether you are serving it up to a friend or even yourself.
The beauty of this recipe lies in its simplicity. The vibrant colors and flavors of fresh berries shine through, complemented by a light and tangy honey-lime dressing. We'll be starting with a simple homemade dressing that's so good and easily customized to your taste. It's one of those recipes that is almost foolproof which is always a plus!. The best part? You can totally adapt this to what you have. Don't have strawberries? Use what you have—it will still be fantastic!
Required Equipments
- Large bowl
- Whisk
- Measuring cups and spoons
- Small saucepan
- Serving bowl
Mixed-Berry-Salad-with-Honey-Lime-Dressing
This Mixed Berry Salad with Honey-Lime Dressing is a light, refreshing, and vibrant salad that's perfect for any occasion. The simple honey-lime dressing complements the sweet and tart flavors of the fresh berries.
⏳ Yield & Time
Yield: 1 servings
Preparation Time: 3 minutes
Cook Time: 1 minutes
Total Time:
🍽 Ingredients
📖 Instructions
- 1. Prep the berries: Start by washing and thoroughly drying all the berries. This prevents a watery salad. Gently remove the stems from the strawberries if necessary. Set aside.
- 2. Make the dressing: In a small saucepan, combine the honey, lime juice, and a pinch of salt. Heat over low heat, stirring constantly, until the honey is just melted and the mixture is smooth, about 1-2 minutes. Remove from heat and let it cool slightly. This gentle heating helps meld the flavours.
- 3. Combine the salad: In a large bowl, gently combine all the prepared berries. Be sure to use your gentlest touch, you want to avoid crushing your lovely berries!
- 4. Dress the salad: Once the honey-lime dressing has cooled, pour it over the berries. Using a large spoon, toss gently to coat all the berries evenly. Avoid over-mixing, which could result in crushed berries and a watery salad.
- 5. Chill (optional): For best flavor, cover the bowl and refrigerate the salad for at least 30 minutes before serving. This allows the flavors to blend beautifully.
- 6. Serve: Once chilled, transfer the salad to a serving bowl. Garnish with fresh mint leaves, if desired, for an extra pop of freshness. Serve immediately and enjoy!
📝 Notes
- For a sweeter salad, add a bit more honey. For a tarter salad, add a bit more lime juice. Feel free to add other berries like blackberries or even a few chopped peaches for extra deliciousness!
- Make sure you wash and thoroughly dry your berries to avoid a watery salad!
🍎 Nutrition
Calories: 150
Protein: 1g
Fat: 1g
Carbohydrates: 35g
Fiber: 4g
Calcium: 10mg
