A vibrant summer salad with chunks of watermelon and blackberries, drizzled with a lemon-thyme dressing

Watermelon salad

watermelon and blackberry salad with lemon thyme dressing

By Willow Creek

Published: 12 Feb 2025

This Watermelon & Blackberry Salad with Lemon-Thyme Dressing is the perfect summer side dish. It's light, refreshing, and bursting with flavor. The sweet watermelon and tart blackberries are perfectly balanced by the zesty lemon-thyme dressing. It’s so easy to make, even your grandma could do it, that it’s perfect for a quick weeknight meal or a summer gathering. Plus, it's visually stunning, making it a great addition to any occasion.
Close-up of a bowl of Watermelon & Blackberry Salad, highlighting the vibrant colors and textures
I came up with this recipe after a disastrous attempt at a fruit salad. It was okay, but I really wanted to create something that had more depth of flavor, something beyond just sweet. This recipe was the answer! I love the subtle hint of herbs combined with juicy sweetness. It’s become a summer staple in my home, a crowd-pleaser even for picky eaters (my little brother was amazed!).
A person enjoying a serving of the Watermelon & Blackberry Salad outdoors

Required Equipments

  • Large bowl
  • Whisk
  • Small saucepan
  • Measuring cups and spoons
  • Cutting board
  • Sharp knife
  • Serving bowl

Watermelon-and-Blackberry-Salad-with-Lemon-Thyme-Dressing

A simple yet elegant salad that combines the sweetness of watermelon and blackberries with a zesty lemon-thyme dressing. A true taste of summer!

⏳ Yield & Time

Yield: 2 servings

Preparation Time: 5 minutes

Cook Time: 1 minutes

Total Time:

🍽 Ingredients

📖 Instructions

  1. First, let’s prep the watermelon. Cut the watermelon into bite-sized cubes. I like to make them roughly the same size so everything mixes well. Don't make them too small, tho—you want to be able to actually taste the watermelon!
  2. Next up, the blackberries! Gently rinse the blackberries. Pat them dry to keep the salad from getting watery. If you find some squished ones, don't stress—they add to the overall berry deliciousness!
  3. Now, for the star of the show: the lemon-thyme dressing. In a small saucepan, combine the olive oil, lemon juice, thyme, honey, salt, and pepper. Warm this over low heat for about 2-3 minutes or until the honey is fully dissolved. Stir occasionally to prevent burning. Yum!
  4. Once the dressing is ready, let it cool slightly before pouring it over the salad. Remember, you want a flavorful dressing, but not one that completely drowns your fruit. Less is sometimes more!
  5. Finally, it's time to assemble the masterpiece! In a large bowl, gently combine the watermelon and blackberries. Pour the dressing over the fruit and toss gently to combine. Don't crush the berries or overmix, otherwise, you'll end up with a berry-watermelon mush.
  6. And there you have it! A refreshing and delicious Watermelon & Blackberry Salad with Lemon-Thyme Dressing. Serve immediately and enjoy the burst of fresh flavors!

📝 Notes

  • Adjust the amount of honey to your liking. If your blackberries are particularly sweet, you might want to reduce the honey.
  • For an extra touch of elegance, garnish with a few fresh mint leaves before serving.
  • Feel free to add other fruits, such as strawberries or blueberries, to customize the salad to your liking. But trust me, this combo is amazing as is.

🍎 Nutrition

Calories: 200kcal

Protein: 2g

Fat: 5g

Carbohydrates: 45g

Fiber: 2g

Calcium: 10mg

Frequently Asked Questions

“The best things in life are simple. A great salad is a perfect example.” — Willow Creek

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